Yesterday I stood in line at the grocery store for 30 minutes.
Fortunately things like this don’t bother me. I see it as time I can spend catching up on magazines to which I do not presently subscribe (knowing full well that whatever chaos is going on around me, it’s not mine).
I found this little gem in Real Simple’s December 2013 issue.
We’re looking at number 5. The Essential Scratch & Sniff Guide to Becoming a Wine Expert by Richard Betts. I like the tag line: “Wine is a Grocery not a Luxury”. Words to live by, for sure.
All I’ve read of the book, obviously, is the cover and the blurb there in the right corner of the photo. But I’ll do what I always do when it comes to finding a book I want, I’ll shop local, won’t find it, then order from Amazon (like the blurp suggests).
If you’ve already got the book, please comment! I’ll do the same once I read it.
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